The Cuisinart is making excellent cookware for decades and has earned a great reputation. And among the Chef’s Classic collection the product which we are about reviewing today is Cuisinart Chef’s Classic Stainless Steel Non-stick Open Skillet also known as 722-18NS Chef’s Classic Open Skillet. If you want to know each and everything about this product then keep reading this article till the end. And I am pretty sure in the end you’ll be able to make a confident decision.
Cuisinart Chef’s Classic Stainless Nonstick Open Skillet Review
This skillet is little different from other models, it comes with a flat bottom and clopped sidewalls which makes it perfect for frying, sautéing or browning onion, garlic, and mushrooms. The open design maximizes room for cooking and rearranging while cooking. It has a stainless steel coating which stays long, doesn’t alter the taste, wraps, discolor or leach harmful metallic substance into food.
- Made by: Cuisinart
- Skillet Dimensions: 14” x 8.5” x 2.8”
- Skillet Weight: 2 pound
- Stainless steel construction
- Unique design is excellent for frying, browning or sautéing the food
- The flat surface and slope sides enhance the cooking surface
- Aluminum core base encapsulated in stainless steel provides quick and even heat distribution
- Ergonomic, comfortable and easy to grip handle
- Dishwasher safe for easy cleanup
- Freeze safe
- Elegant looking stainless steel finishing
- Sturdy, versatile and stays new for a long time
Roomy Cooking Surface: This open skillet has sloped side and flat base which enhances the room for cooking. It can be used for browning, frying and sautéing.
Construction Material: This Chef’s Classic Open Skillet is made of aluminum encapsulated in stainless steel coating. The aluminum metal is a very good conductor of heat which heats up very quickly and spread it all over the surface leaving no hot spot behind—means every inch of food share equal quantity on the heat.
Note: If you want to see more cast iron skillets we have prepared a list of best Cuisinart cast iron skillets as well as a list of best cast iron skillets by different brands to help you pick the right one.
Durability: When it comes to durability than it turned out quite reliable. Unlike other stainless steel cookware, it doesn’t discolor or got wrapped if overheated. Also, it is freezer safe and can be used for storage as well.
Handles: The ergonomic arch-shaped handle is made of stainless steel attached with pan through rivets. The handle fits quite easily in hand and offers secure and effective control while cooking.
Ease of Use: Due to lightweight and easy to grip handle it is quite comfortable to use. The Tapered rim is very handy for dip-free gravy pouring.
Cleanup: Cleaning this little guy is not a difficult job at all—just put it in a dishwasher and let the machine do the rest. Regular dishwashing may cause discoloration and this issue can be resolved using Bar Keeper’s Friend.
- Sturdy and last long
- Versatile and reliable
- Unique shape maximizes the cooking surface
- Firm and comfortable grip
- Dishwasher and freezer safe
- Quick and even heat retention
- Easy to release non-stick like performance
- Regular dishwashing can cause discoloration and scratches
Among the Chef’s Classic collection this Cuisinart Chef’s Classic Stainless Steel Non-stick Open Skillet stands among the top line product. This product is a little different from the rest. Besides performing extremely well it looks quite elegant stays very long. If you want to add value t your money than make this product your prior choice.